Amount of Tocotrienol, delta in Turkey from whole, light meat, meat only, with added solution, cooked, roasted
Poultry Products
In 100 g (Grams) of Turkey from whole, light meat, meat only, with added solution, cooked, roasted there is 0 mg of Tocotrienol, delta. Change amount
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Tocotrienol, delta
Tocotrienol, delta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, delta other than Turkey from whole, light meat, meat only, with added solution, cooked, roasted.
Popcorn, microwave, regular (butter) flavor, made with palm oil
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1.46 mg
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Bread, paratha, whole wheat, commercially prepared, frozen
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1.14 mg
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Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
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1.04 mg
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Soup, ramen noodle, beef flavor, dry
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1.02 mg
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Cookies, sugar wafers with creme filling, regular
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0.95 mg
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Soup, ramen noodle, any flavor, dry
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0.95 mg
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Soup, ramen noodle, chicken flavor, dry
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0.92 mg
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Cookies, chocolate chip, commercially prepared, soft-type
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0.69 mg
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DENNY'S, golden fried shrimp
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0.5 mg
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T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded
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0.5 mg
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Cookies, sugar, commercially prepared, regular (includes vanilla)
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0.45 mg
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Snacks, yucca (cassava) chips, salted
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0.42 mg
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Fast foods, nachos, with cheese
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0.41 mg
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Cinnamon buns, frosted (includes honey buns)
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0.37 mg
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Bread, chapati or roti, whole wheat, commercially prepared, frozen
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0.33 mg
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Cake, pound, commercially prepared, butter (includes fresh and frozen)
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0.32 mg
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Snacks, pretzels, hard, plain, salted
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0.32 mg
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Bread, chapati or roti, plain, commercially prepared
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0.32 mg
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Crackers, cream, Gamesa Sabrosas
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0.32 mg
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Cake, yellow, commercially prepared, with chocolate frosting, in-store bakery
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0.28 mg
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Turkey from whole, light meat, meat only, with added solution, cooked, roasted
Turkey from whole, light meat, meat only, with added solution, cooked, roasted is a type of Poultry Products. The most significant nutrients in Turkey from whole, light meat, meat only, with added solution, cooked, roasted are listed below.
Water
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70.18 g
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70.18%
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Energy (calorie)
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127 kcal
|
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Energy (joule)
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530 kJ
|
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Protein
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26.97 g
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26.97%
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Total lipid (fat)
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2.08 g
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2.08%
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Ash
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1.44 g
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1.44%
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Carbohydrate, by difference
|
0 g
|
|
Fiber, total dietary
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0 g
|
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Sugars, total
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0 g
|
|
Calcium, Ca
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13 mg
|
0.01%
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Iron, Fe
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0.55 mg
|
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Magnesium, Mg
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30 mg
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0.03%
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Phosphorus, P
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255 mg
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0.26%
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Potassium, K
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249 mg
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0.25%
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Sodium, Na
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238 mg
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0.24%
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Zinc, Zn
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1.49 mg
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Copper, Cu
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0.062 mg
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Manganese, Mn
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0.011 mg
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Selenium, Se
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30.2 µg
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Vitamin C, total ascorbic acid
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0 mg
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Nutrients in Turkey from whole, light meat, meat only, with added solution, cooked, roasted